እህል
Ivory Teff Grain
25 lb
Our Ivory Teff Grain is tiny but mighty—an ancient whole grain packed with fiber, iron, and protein. Grown in the Western USA, it cooks like quinoa or rice but delivers even more nutritional power. The difference? Teff is naturally gluten-free and a good source of essential vitamins and minerals—supporting energy, digestion, and everyday wellness.
This isn’t just another whole grain—it’s a nourishing upgrade for grain bowls, porridge, and more. Easy to cook and endlessly versatile—say hello to your new pantry staple.
- Includes: 25 lb Ivory Teff Grain
- Ingredients: 100% Whole Teff Grain
- Flavor: Subtle & Slightly Sweet
- Naturally gluten-free. No additives, no blends.
- Grown in the Western USA using climate-smart practices.
- Packaged in Boise, ID
Our Ivory Teff Grain is tiny but mighty—an ancient whole grain packed with fiber, iron, and protein. Grown in the Western USA, it cooks like quinoa or rice but delivers even more nutritional power. The difference? Teff is naturally gluten-free and a good source of essential vitamins and minerals—supporting energy, digestion, and everyday wellness.
This isn’t just another whole grain—it’s a nourishing upgrade for grain bowls, porridge, and more. Easy to cook and endlessly versatile—say hello to your new pantry staple.
- Includes: 25 lb Ivory Teff Grain
- Ingredients: 100% Whole Teff Grain
- Flavor: Subtle & Slightly Sweet
- Naturally gluten-free. No additives, no blends.
- Grown in the Western USA using climate-smart practices.
- Packaged in Boise, ID
WHY TEFF GRAIN?
Many modern grain products are refined—meaning portions of the grain are removed during processing. This can reduce naturally occurring fiber, vitamins, and minerals. In contrast, teff is minimally processed, nutrient dense, and gluten free. An ancient whole grain, it has nourished communities in Ethiopia and Eritrea for thousands of years.
Customer Reviews
Teff Grain Recipes
From cozy breakfast porridge to hearty grain bowls, our teff grain recipes make your everyday meals easy and nourishing—so you can enjoy wholesome ancient grain nutrition at your table.
