Friands are a small almond cake popular in Australia and New Zealand, similar to the French financier. This version includes a mix of olive oil and butter and is gluten free. These small cakes are a great year-round sweet to have in your repertoire, try topping them with different seasonal fruits.
Prep Time: 15 minutes | Cook Time: 30-35 minutes
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The Teff Company grows Maskal Teff in the western USA, a non-GMO gluten-free grain that’s a superfood full of high quality complex carbohydrates, proteins, minerals, and fiber. Explore our website to learn how to make injera and find other teff recipes using our teff flour, a delicious compliment to Ethiopian food, Eritrean food, or any gathering.