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Teff AP Flour Blend

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Teff AP Flour Blend
 
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This recipe works really in place of all-purpose wheat flour in cookies, cakes, muffins, and more. You can make a big batch and store in a glass crock or jar. The superfine rice flour is important in this recipe, as it keeps the flour blend lighter for more delicate results. You can easily find the superfine rice flour online.
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Ingredients
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Instructions
  1. In a very large container or bowl, combine the teff flour, superfine rice flour, potato starch, tapioca starch, and xanthan gum. Whisk all the ingredients together really well, taking your time to make sure that all of the flours are well blended and mixed.
  2. Store in a lidded container until ready to use.
Notes
The reason we use a gram measurement for this blend is because it comes out more accurate for baking.

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THE TEFF COMPANY

The Teff Company has been supplying the Ethiopian and Eritrean communities for over thirty years with American-grown Maskal Teff. With fertile fields and ecologically-sensitive farming methods, some of the best quality teff in the world is produced in Idaho.

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