Teff Grass

Teff grass is a highly adaptable forage crop known for its quick growth and rich nutritional profile. Often used as hay for livestock, it provides a valuable source of feed that supports animal health and sustainable farming practices.

• Low sugar

• High in complex fiber

• Good for carb sensitive animals

• Nutritional analysis

• Crude Protein 12%

• Crude Fat 1.5%

• Crude Fiber 27%
• Used mostly for easy keeping horses or horses at risk for laminitis

(As any forage, feed tests change with each harvest)

Teff grass offers several benefits as a forage crop:

High Nutrition: It is rich in protein and highly digestible, making it an excellent feed for dairy and beef cattle, horses, and even sheep.

Versatility: It can be harvested as hay or used for grazing, making it suitable for various livestock farming systems.

Rapid Growth: Teff grass grows quickly, providing farmers with a reliable forage option even in shorter growing seasons.

Teff grass thrives in warm climates and well-drained soils, requiring minimal water compared to other forage crops. It can tolerate drought conditions, making it an ideal choice for sustainable farming in arid regions. Planting usually occurs in late spring, with harvesting possible within 45-60 days of seeding.

Teff grass supports sustainable farming practices by:

• Reducing water usage due to its drought tolerance
• Providing a quick-growing, high-yield forage option that restores soil health
• Enhancing crop rotations, as it is less susceptible to diseases and pests compared to other forage crops