Indulge in the rich and fudgy flavors of of these Teff Brownies. Made with teff flour, these brownies are naturally gluten-free and packed with rich chocolate flavor. Teff, an ancient grain, provides essential amino acids and 7 grams of protein per serving. These brownies are a delicious and nutritious treat for any chocolate lover.
Read Kathy’s complete post on Healthy Slow Cooking here.
Browse our recipe catalogue, containing more than 100 teff recipes!
The Teff Company grows Maskal Teff in the western USA, a non-GMO gluten-free grain that’s a superfood full of high quality complex carbohydrates, proteins, minerals, and fiber. Teff is an ancient grain native to Ethiopia and Eritrea. Explore our website to learn more about teff. Learn how to make traditional injera or discover 100s of teff recipes from breakfasts to desserts.
