Enjoy the crispy and savory flavors of Potato Pancakes, also known as Latkes. These pancakes, made with teff flour, are delicious and naturally sweet from apples, cinnamon, and teff. Teff provides essential amino acids and 7 grams of protein per serving. Pick them up and eat them with your hands, or scoop ’em up with a fork smothered in apple sauce and sour cream.
These potato pancakes are naturally sweet. Cinnamon, apples and teff flour make a quick and easy potato pancake. Also known as “latkes” they are delicious any time of day!
Browse our recipe catalogue, containing more than 100 teff recipes!
The Teff Company grows Maskal Teff in the western USA, a non-GMO gluten-free grain that’s a superfood full of high quality complex carbohydrates, proteins, minerals, and fiber. Teff is an ancient grain native to Ethiopia and Eritrea. Explore our website to learn more about teff. Learn how to make traditional injera or discover 100s of teff recipes from breakfasts to desserts.
