This sweet treat is warming, rich, and filling and not too sweet. In fact, there’s no added sweetener though feel free to mix in a bit of honey or maple syrup if you prefer a sweeter dessert
Prep time: 5 minutes | Cook time: 25 minutes
For dessert, top with favorite toppings – whipped cream, cacao nibs, shaved chocolate, chocolate chips.
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The Teff Company grows Maskal Teff in the western USA, a non-GMO gluten-free grain that’s a superfood full of high quality complex carbohydrates, proteins, minerals, and fiber. Explore our website to learn how to make injera and find other teff recipes using our teff flour, a delicious compliment to Ethiopian food, Eritrean food, or any gathering.
