This is a savory version of my granola recipe. I wanted to create something with no oats that I could sprinkle on a salad, add to hummus, put on a savory smoothie bowl, add to the new trend of savory yogurts, sprinkle over a salmon carpaccio .. infinite options. It is a great snack, and way better than a trail mix. With teff grains you have an added protein and fiber source.
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The Teff Company grows Maskal Teff in the western USA, a non-GMO gluten-free grain that’s a superfood full of high quality complex carbohydrates, proteins, minerals, and fiber. Explore our website to learn how to make injera and find other teff recipes using our teff flour, a delicious compliment to Ethiopian food, Eritrean food, or any gathering.
